Bramling Cross Hop Leaf 100g

Brambling Cross (UK) hop leaf 100G

Characteristics - Spicy, Blackcurrant

Typical Uses: English Ales and IPA's

Approx. Alpha Acid 5-8%

Flavour Intensity 8/10

Vacuum Packed for Maximum Flavour.

Crop: Typically the latest crop, however, crops may vary depending on availability.

Brambling Cross initially produced at Wye College by Professor Salmon.
Mostly used in traditional cask conditioned beers due to its distinct characteristics.

Brambling Cross hop leaf descriptors include strong spice, blackcurrant, loganberry and lemon.