Youngs French Oak Chips 30g

Young's French Oak Chips 30G

An additive to give moor tannin to homemade wine

French Oak Chips for wines beer mead and spirits to give a definite oak aroma as if your home brew has been conserved in casks. 
The oak chips are easily stirred into the must.  
Add the oak chips at the start of fermentation.
Stir gently.
Remove the oak chips with a sieve after 5-7 days. 
Sufficient for 20 litres