Orval

Trappist Cistercian monks of the Brasserie d'Orval produce only one beer, distictive in it's skittle shaped bottle.
Orval is a very dry, herby beer which is ideal as an aperitif and characterised by a bouquet of fresh hops, with a fruity note and pronounced bitterness. As with other Trappist beers, the flavours will change depending upon age of the beer and the temperature it is served at.