Lalvin All Purpose Wine Yeast (K1-V1116) 5g

Lalvin All Purpose Wine Yeast K1V1116 was first isolated from grapes in France in the Languedoc region.
K1V1116 makes an excellent all round choice of yeast for making wines - either rose, red or white.
The K1V-1116 strain tends to enhance the freshness of white grape varieties such as Sauvignon Blanc, Chenin Blanc and Seyval.
It is the wine yeast strain most resistant to overcoming any severe fermentation condition such as low temperature.
Lalvin All Purpose Wine Yeast K1V1116 will still produce fresh floral-fruity esters in your wine.
K1V1116 has been proven to ferment as low as 16C.
Be sure your must has adequate nutrients to help the yeast do the job.
One sachet will brew one batch of wine up to 23L.
This yeast will also restart stuck fermentations