Brupaks Dry Beer Enzyme

Brupaks Dry Beer Enzyme ferments typically unfermentable sugars (e.g.dextrins)
For dry beer add with a yeast.
For a stuck fermentations or an over sweet beer, stir gently into the beer. Fermentation should restart within 24 hours.
Brupaks Dry Beer Enzyme can also, be used in a stuck fermentation.
Net Weight: 3g